Japan Marutomo Kombu Dashi No Moto 1kg Japanese Vegetarian Kelp Soup Powder
BRAND: Marutomo
WEIGHT: 1KG
SIZE: 500G X 2 UNIT
Ingredients: Flavour enhancer: E621, Salt, Sugar, Dextrose anhydrous, Kombu powder, Kombu extract(Reduced sugar syrup, Salt, Kombu, Flavour enhancer: E621, E631 and E627
- Kombu Dashi is a good source of glutamic acid, an amino acid responsible for umami.
- Umami is the Japanese word used for one of the five basic tastes in addition to salt, sweet, sour, and bitter
- Kombu is used extensively in Japanese cuisines as one of the main ingredients needed to make dashi a soup stock.
Made in JAPAN
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