Korea Ottogi Jin Jjajang Ramen Jjajang Noodle with Black Bean Paste Jjajangmyeon Black Bean Paste Ramen

Korea Ottogi Jin Jjajang Ramen Jjajang Noodle with Black Bean Paste Jjajangmyeon Black Bean Paste Ramen 韩国炸酱面 不倒翁炸酱面

Note: 

If you want to buy in loose piece, kindly buy at loose piece listing. 

Search 👉 Korea Ottogi Ramen Series (Piece)

[Brand]: Ottogi

[Made in Korea]

[Flavor]:

-Jin Jjajang

-Jin Jinjjara (Spicy)

A combination of Jin Jjajang + Jin Jjambbong = Jin Jinjjara

[Size]:

-1 Piece

-1 Pack (4pcs)

[Jin Jjambbong ramen] 

- Chewy and soft 3mm thick noodles! 

- Rich and spicy soup harmonizing seafood, chicken, and beef bone stock! 

- Plenty of particles matching with Jjambbong! (cuttlefish, crab, chinese cabbage, cabbage, carrot, green onion, Jew‘s ear, seaweed)

[Jin Jinjjara ramen] 

- The popular Jinjamppong X Jinjajang combination recipe has been launched as a new product. 

- It's a spicy jjajang ramen that combines the jjajang sauce with the fiery flavor of Jinjamppong.

- How to cook 

1. Boil 600 mL (about 3 cups of water). and Add noodles. Cook for 5 minutes, stirring occasionally. 

2. Remove from heat. Strain noodles and leave 7~8spoons of water. 

3. Add Black Bean Sauce. Mix well and serve.