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Korea Gangjeong Sweet Sauce for Sweet Crispy Korean Fried Chicken Ganjeong Sweet Sauce Dakganjeong Dakgangjeong

RM 8.90
Korea Gangjeong Sweet Sauce for Sweet Crispy Korean Fried Chicken Ganjeong Sweet Sauce Dakganjeong Dakgangjeong Ratings: 0 - 0 votes
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Korea Gangjeong Sweet Sauce for Sweet Crispy Korean Fried Chicken Ganjeong Sweet Sauce Dakganjeong Dakgangjeong


[Net Weight]: 150ml


Made in Korea


Crispy Korean fried chicken glazed in a sticky, sweet, and spicy sauce. This dakgangjeong recipe uses bite sized boneless chicken pieces, so it cooks up fast for a quick snack!


Dak means chicken in Korean. Gangjeong is a type of traditional Korean confectionery. It’s made by deep-frying sweet rice batter into crackers, coating with a syrup, and finally covering with puffed rice, sesame seeds, or nuts. Traditionally, the similar concept/technique — deep frying and coating with a sticky syrup — is also used to make various other sweet and savory dishes. Dakgangjeong is the chicken version.  

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