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  • HNJ Mart 7 - 2023-09-25T114402.095
  • Screenshot 2023-09-22 171431
  • 47-Teriyaki-Mushroom-_-Chicken
  • Screenshot 2023-09-22 161607

Halal Kikkoman Thick Teriyaki Sauce 2.5kg Halal Teriyaki Sauce Halal / SAUS TERIYAKI Teriyaki Sauce Thick Type

RM 57.70
Halal Kikkoman Thick Teriyaki Sauce 2.5kg Halal Teriyaki Sauce Halal / SAUS TERIYAKI Teriyaki Sauce Thick Type Ratings: 0 - 0 votes
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Halal Kikkoman Thick Teriyaki Sauce 2.5kg Halal Teriyaki Sauce Halal / SAUS TERIYAKI Teriyaki Sauce Thick Type


NON RETURNABLE AND NON REFUNDABLE DUE TO CLEAREST STOCK PRICE!

EXP: 27 OCT 2023 


BRNAD: KIKKOMAN 


SIZE: 2.5KG


INGREDIENTS: 

Sugar, Water, Soy Sauce (Water, Soybeans, Salt, Wheat), Hydrolysed Vegetable Protein, Vinegar, Thickeners (Modified Starch, Xanthan Gum), Colour (Caramel 1), Salt, Yeast Extract, Garlic Powder, Onion Powder, Ginger Powder, Preservative (Sodium Benzoate).


Ingredients For 2 portion(s)

  • (Shimeji Mushroom 1/2 pack  
  • Bunapi Mushroom 1/2 pack
  • Chicken (thigh, deboned) 200g
  • Garlic (minced) 1 clove  
  • Cooking oil 1 tablespoon
  • KIKKOMAN Teriyaki Thick 2 tablespoons
  • Spring onion 1 tablespoon


Method

  1. Cut the chicken into bite sized pieces. In a frying pan, heat up the cooking oil and cook the minced garlic until fragrant.
  2. Add in the chicken and stir fry until almost fully cooked. Place the Shimeji and Bunapi mushrooms into the pan. Stir fry until softened.
  3. Season with Kikkoman Teriyaki Thick Original and mix thoroughly.
  4. Garnish with chopped spring onion and serve.


[MADE IN THAILAND]

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