๐ถ KOKUMI COOKING SAKE 1.8L ๐ถ
Japanese Cooking Wine | Sake Masakan Jepun
Discover the secret to deep, rich umami with KOKUMI Cooking Sake, a Japanese-style cooking wine crafted to enhance the natural flavor of your dishes. Specially formulated for culinary use, this sake masakan adds complexity, aroma, and smooth depth to your recipes — from classic teriyaki and sukiyaki to everyday stir-fries and grilled dishes.
๐ Product Highlights:
โ
Authentic Japanese Flavor – Adds umami, depth, and balance to any dish.
โ
1.8L Large Bottle – Great for home chefs, restaurants, and catering kitchens.
โ
Versatile Use – Ideal for marinades, sauces, soups, stir-fries, and steamed dishes.
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Enhances Aroma – Removes unwanted odor from meat and seafood.
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Improves Texture – Softens meat while boosting natural flavors.
๐ด How to Use:
๐ Marinade – Combine with soy sauce and mirin for savory-sweet flavor.
๐ฒ Soup Base – Add to ramen, nabe, or miso soup for deeper flavor.
๐ฅ Stir-Fries – Splash into hot pans to deglaze and lift flavor.
๐ฅข Japanese Classics – Essential for making sukiyaki, teriyaki, and grilled fish.
๐ฆ Package Size: 1.8L
Storage: Keep sealed in a cool, dry place. Refrigerate after opening.
โ ๏ธ Note: This product is for cooking purposes only and not for drinking.
โจ Elevate your cooking with KOKUMI Cooking Sake, your essential Japanese kitchen ingredient for bold and balanced flavors! โจ
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